Patanjali Mango Panna

Patanjali Mango Panna is made from green mangoes. Mango Panna or Aam Panna is known to have numerous digestive properties. Good Source of vitamin C. It is a refreshing class of Sharbats, prepared from mixture of nutritive ingredients which serves as an instant energizer in scorching summer heat.

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Description

Benefits
Aam Panna contains great amount of fibers which helps ease digestion.
This beverage also contains Vitamin B that will help you to gain a healthy body and cleanse your intestine.
Aam Panna will help people to fight against diabetes, as this beverage will help you to normalizing the blood insulin level in the body.
Aam Panna contains a high source of Vitamin C.
This beverage is also an excellent choice to consume if you have an issue with gastro-internals disorders.
Aam Panna contains a lot of nutrition, like Vitamin A, Vitamin C, calcium, iron, and magnesium which are really vital for the extraction of wastes in the body.
This beverage contains a perfect source of Vitamin C which will help you to maintain the health of your teeth and gums.

Ingredients
Aam (mango)
Sendha namak
Kala namak
Base material (%) :
Sugar syrup base (66.59),
Mint leaves (3.75),
Jeera powder (0.30),
Adrak,
Kali mirch (0.08),
Lemon juice (1.26),
Citric acid,
Malic acid,
Sodium benzoate (0.08),
Potassium meta bisuphite (0>02),
Color apple green (0.02),
Flavor (0.05)

How to use
2 tablespoons twice daily or 30 ml mixed in water.
Add ice if required.
Serve chilled.

Other Product Info
Best before-12 months from manufacturing date.

Additional information

Weight 750 g
Size

1000ml, 500ml

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